A timeless classic pound cake made with luxurious French butter delivering a rich, tender crumb and a melt-in-your-mouth buttery flavour.
Contains: Eggs and dairy.
Refrigerated: 5 days – 1 week.
Classic Pound with Cream.
RM29.00
A timeless classic pound cake made with luxurious French butter delivering a rich, tender crumb and a melt-in-your-mouth buttery flavour.
Contains: Eggs and dairy.
Refrigerated: 5 days – 1 week.
| Weight |
360gms – 380gms |
|---|
Description
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