A soft, widely adaptable plain bread with just a slight tang from the sourdough.
Ing:Unbleached Premium Wheat Flour,
Whole – wheat Sourdough Starter, Pasteurized Fresh Milk, Premium Butter, Organic Sugar (only 5%),
Filtered Water and Sea Salt.
Contains: Dairy.
Note:
- Baked using wholewheat starter.
- Eggless.
- Contains dairy (natural softener)
- All breads are hand-sliced, so please expect slight variation in thickness.
- NO softener, improver or any sorts of artificial stablizing agents used.
- NO Sugar Substitutes.
- Preservatives FREE.
- Room temperature: 1 day (kept longer will become moldy/dry)
- In refrigerator: 3 –5 days in AIRTIGHT condition.
- BEST KEPT FROZEN: 2 – 3 MONTHS.
- ALL OUR PRODUCTS ARE MUSLIM FRIENDLY.
